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Categorized | Portugal, Sherry & Port

Port Adventure Update

 Port Adventure Update

 Port Adventure Update

Food and Port

DID YOU KNOW YOU COULD DRINK PORT THROUGH YOUR WHOLE MEAL? HERE’S HOW

Fortunately for all of us, Port can be enjoyed at various points throughout a meal, not just for dessert or as a nightcap. This is just one of many preconceptions that Adrian Bridge, CEO of the Taylor Fladgate Partnership, breaks down in his interview with foodie favorite, The Gourmet Insider. From when to drink Port and what to pair it with, to who will enjoy it and recommendations for beginners, Adrian Bridge discusses preconceived notions of everything Port related.

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 Port Adventure Update

Travel to Portugal

WORLD OF WINE WOWS WINE LOVERS IN PORTO

Just in case you needed persuading to move Porto to the top of your travel wishlist, the opening of World of Wine gives wine lovers yet another convincing argument. This article from Time Out details the impressive complex, which includes six immersive museums, nine restaurants, a wine school and an art gallery. Opened by the Fladgate Partnership, World of Wine allows wine lovers to divulge into the history and culture of the region, while enjoying fine dining and experiences that aim to demystify wine.

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 Port Adventure Update

News about Port

TAYLOR’S LAUNCHES PORT AND TONIC IN A CAN

Taylor Fladgate has announced the launch of Chip Dry & Tonic, a ready-to-drink white Port & tonic in a can. The pre-mixed drink is the perfect accompaniment to summer BBQs, and the convenient 250ml can is the perfect size for your cooler for afternoons by the beach and pool. With a strong culture of innovation within the company, Adrian Bridge explains the thought behind the new direction of Port and its contents. We envisage many gatherings made better by a refreshing can of Portonic when the exciting product is launched in the US in July or August.

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 Port Adventure Update

History of Port

A 3 MINUTE HISTORY OF PORT WINE

In this 3 minute overview, the Winerist Magazine takes us on a journey through the rich and fascinating history of the Port wine that we all love today. Find out how the history of Port has been shaped by the flourishing wine trade between the Portuguese and English, and how Peter Bearsley, son of the founder of Taylor’s, became a pioneer in the Douro wine trade. This short but informative article dives into the relations between Englishmen, Scots, and Portuguese, and how the formation of Port satisfied their quest for finer wines.

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If you like what you’ve read, we hope you’ll ask your friends and family to also sign up to receive Your Port Adventure newsletter. Just forward them the newsletter or send them this link. And, of course, if there are any specific topics you want to hear about contact us at news@yourportadventure.com.

 Port Adventure Update

The Fladgate Partnership
Rua do Choupelo, 250
4404-509 Vila Nova de Gaia,
Portugal

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