Posted on 10 February 2013.
Chateau Rieussec-Sauternes-Grand Cru Classe 1855-Bordeaux-France-1989-.375-14.5% Alcohol-$59.00-A nose of candied sweet honey, golden in color. A medium to full bodied desert wine, with apricots, creme brulee, candied honey and spice with a amazing long finish for a wine 23 years old. Had for my son’s college Graduation, was flat out delicious, […]
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Posted in California, Dessert, France, White Wine
Posted on 17 November 2012.
Dolce Winery-Nickel & Nickel Proprietors-Far Niente-Sémillon and Sauvignon Blanc-Late Harvest Wine-Napa Valley-California-1998-?% Alcohol-$75.00-A nose of sweet apricots, golden yellow in color. A medium to full bodied desert wine, with apricots, figs, and some butter flavors, interesting wine, at or near past it’s prime. WS-88 CR-89 Good with deserts. […]
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Posted in California, Dessert, Red Wine
Posted on 09 May 2012.
King Estate Winery-Domaine-Pinot Noir-Eugene-Oregon-2006-$31.99-A nose of dark fruits and spice, dark amber in color, very dark for a Pinot. A full bodied Pinot, with blackberry, plums, raspberry, with white pepper spice, some tobacco flavors, very well made. WS-91 WE-90 CR-91 Good with seafood, cheeses, salads. […]
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Posted in Dessert, Oregon, Red Wine
Posted on 25 October 2011.
Pinot Days-Chicago Pinot Days Chicago Grand Festival Saturday November 12th, 1-5pm $50 Navy Pier 70 Producers from California, Oregon and Burgundy (Click HERE to see all the Grand Festival Exhibitors). "Table Hop" Dinner at Uncommon Ground Thursday, November 10th, 6-11pm $90 This is our fourth Dinner and Tasting with Uncommon Ground and their amazing […]
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Posted in Dessert
Posted on 26 January 2011.
Symington Family Estates-Warre’s-Warrior-Special Reserve-Porto-NV-Portugal-$11.99-A ripe nose of spice and dark fruit, very dark, blackish in color. A sweet full bodied port, dark fruit, spice, a good value for it’s price range, a bottle will last up to one month in frig after opening. WE-87 WS-82 CR-87 Good with desert or alone. Quinta […]
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Posted in Dessert, Portugal, Sherry & Port
Posted on 25 January 2010.
Louis M. Martini-Reserve-Cabernet Sauvignon-Napa Valley-California-2005-$17.99-A big dark fruit nose, dark red color. A mouth filling red, black currants, black cherry, cedar, right amount of oak. A enjoyable wine that delivers like a $50 Cab. I have enjoyed this wine multiple times this past year, one of 2009’s best buys. RP-89 WS-85 […]
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Posted in California, Dessert, Red Wine
Posted on 19 January 2010.
Symington Family Estates-Warre’s-Late Bottled Vintage-Porto—Portugal-1999-$18.99-A rich nose of dark fruit and sweet spice, dark, almost black in color. A very smooch enjoyable desert wine, spice, blackberries and chocolate. NR CR-4-4.5 Good with deserts, cheese and ice cream. Chateau Haut Bergeron-Chateau La Fleur-Des Pins-Graves Superieures-France-2006-$15.99-A nose of sweet apricots, golden in color. A […]
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Posted in California, Dessert, France, Portugal, Sherry & Port
Posted on 22 December 2009.
Triple Cream Tiramisu 1 1/4 cups Triple Cream 1/4 cup instant espresso 1 1/2 pounds mascarpone cheese 1 cup heavy whipping cream 1/2 cup sugar Pinch of salt About 30 ladyfingers 4 ounces finest-quality semisweet chocolate finely grated or shaved. Directions: In a small saucepan, place 1 cup of the Triple Cream over medium […]
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Posted in Dessert, General
Posted on 10 November 2009.
Odfjell Vineyards-Armador-Carmenere-Valle Del Maule-Valle Del Maipo-Chile-2005-$10.99-A nose of roasted meats, very interesting. Very dark, purple. A smooth, big, interesting flavor of roasted meat, black cherry and dark chocolate. A wine that delivers allot of taste for it’s price, there are great values coming out of Chile, Spain, Portugal. RP-89 WS-87 CR-4 Good […]
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Posted in Chile, Dessert, France, Red Wine