It’s become a tradition for us to enjoy Thanksgiving with a pot-luck style gathering on the Sonoma Coast. Not only does it mean we avoid staring down a pile of dishes in the sink at the end of the night, we love to spend this day in the outdoors as much as the weather allows. With this in mind we’ve put together this simple holiday pairing guide based on our favorites from seaside holidays past. Easy to cook, easy to eat dishes mean less prep & clean up and more time to sip wine and enjoy a great view with friends & family.
Cheers and Best Holiday Wishes,
Pax & Pam Mahle
Seafood
For a gathering on the coast this is of course a must. Grilled shrimp or oysters make a quick and delicious starter with a fresh, zippy white wine!
Shop 2022 Chenin Blanc, Lyman Ranch
Shop 2022 Chenin Blanc, Alder Springs (Club Excusive)
Skewers
The key for a clean and easy get away after a Thanksgiving feast is creating as little mess as possible, so we go for things you can easily eat with your hands. We love spiced veggie skewers (add chicken or cheese for extra oomph) with a light to medium bodied, fruit forward wine.
Shop 2022 Pinot Blanc, Dutton Ranch
Shop 2022 Charbono, Luchsigner Vineyard
Lamb Lollipops
Savory. Smoky. Fatty. Delicious. Lamb chops are festive, and simple to cook and eat (think caveman style). You’ll want an equally savory/spicy wine to highlight that umami goodness.
Shop 2020 Syrah, Grizzly Peaks
Shop 2021 Syrah, Armagh Vineyard (Club Excusive)
Photo by Leigh-Ann Beverley Bonafide Productions.
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Our mailing address is:
Pax Mahle Wines, LLC
PO Box 467
Graton, CA 95444